Passover is a celebration of spring, of birth and rebirth, of a journey from slavery to freedom, and of taking responsibility for yourself, the community, and the world. Passover begins sunset of Friday, April 22, 2016 and ends nightfall of Saturday, April 30, 2016.
There are many traditions and rituals during Passover, especially traditions which revolve around food. Winn-Dixie is excited to once again partner with kosher celebrity Jamie Geller for the Passover holiday. Great traditions start with great food, that is why Winn-Dixie has teamed-up with Jamie Geller to develop easy-to-follow, gluten-free “Passover” and year round recipes that you will love.
Winn-Dixie carries kosher pareve bakery favorites, such as egg challah and challah rolls, black & white cookies, brownies, rugelach and more. And don’t miss out on dairy deliciousness with their Triple Layer Chocolate cake and specialty cakes that everyone will love. They’re a delicious way to celebrate any occasion.
Wine is part of every holiday meal and Winn-Dixie’s kosher stores carry a wine for every palate, from Bartenura and Baron Herzog to classic favorites like Manischewitz.
Winn-Dixie has taken the guesswork out of shopping, by providing everything you need for Passover.
· Downloadable Passover meals made easy order forms (available for purchase in select stores)
Take a look at these fabulous dishes. You can view the step-by-step recipes and photos, found in Winn-Dixie Passover eBook.
Seriously, they look delish!
About Jamie Geller
Geller is the best-selling author behind the “Quick & Kosher” and “Joy of Kosher” cookbooks, the founder of Kosher Media Network (KMN), which includes award-winning magazine “Joy of Kosher” with Jamie Geller and Website www.joyofkosher.com. Geller, coined by The Miami Herald as the kosher Rachael Ray, is ready to whip up fast, fresh family recipes for your viewers just in time for Passover.